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All lunch entrees include rice pilaf, roast potatoes, Greek salad, vegetables and pita bread.
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Beef Souvlaki (Lunch)

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Calamari (Lunch)

Marinated in virgin olive oil, lemon and Greek spices, lightly floured...
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Chicken Souvlaki (Lunch)

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Dolmades (Lunch)

Mixture of rice, fresh ground beef and fresh herbs wrapped in grape vine...
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Fish & Chips (Lunch)

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Greek Ribs (Lunch)

Broiled with herbs and spices.
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Lamb Shank (Lunch)

Braised in Greek herbs.
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Lamb Souvlaki (Lunch)

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Moussaka (Lunch)

Baked layers of herbs infused ground beef, eggplant, zucchini, potato topped...
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Prawn Souvlaki (Lunch)

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Roast Lamb (Lunch)

Slow roasted New Zealand lamb shoulder, crusted with a herb marinate.
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Spanakopita (Lunch)

Spinach and cheese pie.